Baked by hand on our little homestead
in Fairdealing, Missouri
This Week's Menu · June 2026
The Nurtured Homestead is a micro-bakery and flower garden run by Allison & Trevor Wallis in Fairdealing, Missouri. We bake naturally leavened sourdough, focaccia, and small-batch granola by hand, and grow seasonal wildflowers we cut fresh for market.
Everything is made in small batches the way we'd make it for our own table — slow, simple, and with good ingredients.
Email us at hello@thenurturedhomestead.com or send a message on Facebook, and we'll set your order aside.